Qingdao Jianianhao Eel Thawing Processing Project
Project Overview
Project Information
  • Project Location:Shandong, China
  • Building Area:2600㎡
  • Annual Processing Scale:13,500 tons
  • Hourly Thawing Capacity:8.2 tons
  • Expected Annual Output Value :Approx. RMB 0.32 billion
  • Employment: 145+ jobs
  • Completion Time:June, 2022
Project Scope
  • Low-temperature slow thawing technology protects intact eel meat.
  • Circulating water mist moisturizing system prevents eel skin from drying.
  • Uniform full-area temperature control ensures even thawing without residual ice.
  • Closed clean thawing chamber avoids secondary pollution.
  • Automatic continuous pipeline reduces loss caused by manual contact.
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