Weifang Qufeng Foods Quick-Freezing Project
Project Overview
Project Information
  • Project Location :Shandong, China
  • Building Area:3100 m²
  • Hourly Capacity:9.6 tons
  • Expected Annual Output Value :Approx. RMB 0.29 billion
  • Employment :150+ jobs
  • Completion Time :October, 2025
Project Scope
  • Pasta-specific fluidized IQF quick freezing to prevent product adhesion.
  • Ultra-fast penetrating low-temperature freezing retains soft texture of pasta.
  • Instant fresh locking inhibits oxidation to maintain original flavor.
  • Uniform full-chamber temperature control ensures consistent quality of all batches.
  • Fully closed clean freezing channel for safe and compliant production.
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